Molasses Emelia
No1 food for iron defficiency
- Due to its high iron content (11mg/100gr), it is beneficial and necessary for people with anemia or low hematocrit.
Increases iron, ferritin and hematocrit values without damaging the liver. - Eliminates the pallor of the face and the dark circles around the eyes (due to the lack of iron and potassium) with only 2 spoons daily, in 2 to 3 weeks
- It offers immediate stimulation, reducing the feeling of fatigue.
- Ideal for menstruation, pregnancy and breastfeeding, where the female body needs more iron and calcium.
- It relieves the symptoms of premenstrual syndrome, such as headaches and fluid retention. Treats hair loss caused by iron deficiency, helps healthy hair growth, prevents graying.
*Minimum recommended consumption of two tablespoons per day or two sticks, preferably first thing in the morning. For maximum absorption of iron, it is recommended to combine it with foods rich in vitamin C such as orange juice. **Recommended by nutritionists and doctors!
Plus it benefits
Health: It shields the body with total polyphenols (9mg/100gr), strong antioxidants, known for their anti-cancer activity, while it also has anti-inflammatory properties helping with rheumatoid arthritis.
The skin: Acts as a natural collagen due to its elastin content, contributing to joint and skin health. It participates in the hydration of the skin cells, thus also in their natural regeneration. It helps fight acne and heals the scars it leaves on the skin.
The intestine: Gives a solution to the problem of constipation, when consumed daily.
Bones: Prevents osteoporosis, contributes to the proper development of children’s bones and tissues, due to calcium.
Liver: Helps eliminate toxins from the liver and diseases associated with it, restoring cells to their original state
The lungs: It has an expectorant effect, facilitating the elimination of phlegm.
The brain: Stimulates memory and concentration and contributes to stress reduction and good mood due to its content of vitamin B6 and magnesium.
The reproductive system: Helps with erectile dysfunction and fertility while boosting libido.
Appetite: It reduces anorexia by preventing hormonal and organic damage, because it offers essential minerals.
Cholesterol: Helps reduce high cholesterol levels while increasing good HDL cholesterol. “Your medicine is your food, your food is your medicine!”
The nutritional facts of Emelia molasses
Αποτρέπει αιματολογικά προβλήματα, αυξάνει τον αιματοκρίτη και τη φεριτίνη, ενώ λόγω της φυτικής και όχι χημικής του προέλευσης, δεν επιβαρύνει καθόλου το ήπαρ και τους νεφρούς.
Δρα κατά της οστεοπόρωσης και είναι απαραίτητο για τη σωστή ανάπτυξη του σκελετού και την ορθή λειτουργία του μυϊκού και γαστρεντερικού συστήματος. Λειτουργεί ως καρδιοτονωτικό, διατηρεί το δέρμα υγιές και θρέφει τα νύχια.
Εμποδίζει τον σχηματισμό θρομβώσεων και τις κράμπες, εξισορροπεί την ορμονική δραστηριότητα, συμβάλλει στην άμυνα του οργανισμού. Απαραίτητο για την καλή λειτουργία του νευρικού συστήματος. Απαραίτητο για την καλή λειτουργία του νευρικού συστήματος.
Ενισχύει τον παράγοντα ανοχής στη γλυκόζη, υποστηρίζει τις λειτουργίες της ινσουλίνης και προλαμβάνει την υπογλυκαιμία
Ρυθμίζει την ποσότητα νερού στον οργανισμό και εμποδίζει την αφυδάτωση.
Απαραίτητος για τη σωστή λειτουργία του νευρικού και μυοσκελετικού συστήματος.
Εμπλέκεται στις βασικές λειτουργίες της ανάπτυξης και της αναπαραγωγής.
Ενισχύει τον παράγοντα ανοχής στη γλυκόζη (π.χ. σε άτομα που έχουν προδιάθεση για διαβήτη), υποστηρίζει τις λειτουργίες της ινσουλίνης και προλαμβάνει την υπογλυκαιμία. Υποστηρίζει τη δράση ενζύμων που είναι υπεύθυνα για τον μεταβολισμό της γλυκόζης σε ενέργεια. Βοηθά στη μείωση των υψηλών επιπέδων χοληστερόλης αυξάνοντας την καλή χοληστερόλη HDL. Βοηθά στην αύξηση της μυϊκής μάζας σε αθλητές.
Βοηθά το σώμα να απορροφήσει και να χρησιμοποιήσει τον σίδηρο.‘Eχει αντιοξειδωτική δράση και προστατεύει τα κύτταρα από βλάβες που προκαλούν οι ελεύθερες ρίζες. Παίζει σημαντικό ρόλο στην παραγωγή ενέργειας, στον σχηματισμό των οστών και της ελαστίνης, στη δημιουργία της μελανίνης (χρωστική του δέρματος) και την οξείδωση των λιπαρών οξέων.
Απαραίτητο στον άνθρωπο ως αναπόσπαστο κομμάτι της βιταμίνης Β12.
Ισχυρά αντιοξειδωτικά, γνωστά για την αντικαρκινική τους δράση. Έχουν και αντιφλεγμονώδεις ιδιότητες βοηθώντας σε ρευματοειδείς αρθρίτιδες.
Emelia as a sweetener
Sugar cane has provided sugar since ancient times, before being supplanted by sugar beet in the early 19th century.
Emelia molasses is a primary derivative of sugar cane. It sweetens without the effects of white beet sugar, it is a natural and not a chemical sweetener, it does not come from genetically modified foods, it has a low glycemic index (50) in contrast to other sweeteners, such as maltodextrin (150), glucose (100), corn syrup (75), white sugar (65) but also honey (50-75), which means it has a slow metabolism ical release and does not spike blood sugar levels as much as the above carbohydrates.It is the most suitable for confectionery, for sweets and pastries, such as bread, cakes, pretzels, bars, and for culinary use such as sweet and sour sauces, red sauces, marinades and salads. It combines perfectly with all recipes, improving the taste effect. It combines perfectly with juices, smoothies, tea, milk, yogurt, cereals, tahini, coffee. It is ideal for children, plain or mixed with their favorite products (cake or homemade hazelnut praline). It can be added to cocoa beans or cocoa for those who love chocolate. Tip: In the recipes, half the amount of molasses is required in relation to the corresponding amount of sugar indicated in the recipe.
“Prevention is better than cure” Hippocrates
Emelia on the diet
It is suitable for dieters because:
- It is not fattening and does not create cellulite, because it contains natural sugars, which are completely absorbed by the body without being stored as fat. On the contrary, it increases the rate of metabolism, accelerates burning and thus contributes to the reduction of fat.
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A single spoonful or a stick of Emelia satisfies our need for sweets in a natural way, immediately but also long-term, since it fills the body’s stores with the necessary glucose it needs, causes a feeling of satiety and satisfies our need for sweets in a natural way. So we crave less and less sugar, hypoglycemic attacks and the risk of obesity and the diseases it causes, such as diabetes, are reduced.
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It can stop the desire for junk food. It causes a feeling of satiety.
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It has 15 calories per teaspoon.
**Experimental results presented at the Society for the Study of Eating Behavior (SSIB) in the United States show that supplementing with molasses extract can reduce weight, fat and regulate blood leptin levels. Additional studies have shown that consuming molasses leads to increased energy (calorie) excretion and increased gene expression for liver cell and fat cell biomarkers that control energy metabolism.
Emelia για τον διαβήτη
Emelia molasses can help people predisposed to diabetes mellitus or be included in the diet of people with diabetes, always with the advice of a nutritionist-doctor, because it has a moderate glycemic index, is metabolized slowly and stabilizes blood sugar levels due to the polyphenols it contains. Thus, it does not fluctuate insulin levels and prevents hypoglycemia. In addition, due to its chromium content, it strengthens the glucose tolerance factor while supporting the action of enzymes responsible for the metabolism of glucose into energy.
